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Cerasuolo di Vittoria

PLANETA, 西西里香氣黑手黨

紅色富含鐵質的砂質土壤,60% Nero d'Avola 和 40% Frappato,採收後的果實經過籃式壓榨(bascket press),萃取出最純淨又甜美的果漿;於不鏽鋼桶陳釀完成。

它,是西西里島的香氣黑手黨。 Frappato 葡萄的清新野莓及紅石榴風味衝撞著 Nero d'Avloa 那強烈的煙燻黑楜椒及菸草氣息,兩者在香氣的國度巧取豪奪卻又維持著絕妙的勢力版圖,而你,總是心甘情願地被威脅著再開一瓶...

*Top 100 from WE 2019

香氣4 | 甜味0 | 單寧2 | 酸度3

▋ 國際酒評
• JS 92
• Vinous 92
• RP 90
• JR 17

▋ WINE INFO
類型:紅葡萄酒
產區:Italy / Sicily
品種:Nero d’Avola, Frappato
酒精濃度:13%
  • PLANETA

    Planeta源於西西里島西部的Menfi產區,該地的湖畔栽種著多樣的原生葡萄品種。在西西里島紮根了數百年,經歷了17代的傳承後,這舵交到了莊主迪亞哥(Diego Planeta)的手上。在他的帶領下,家族的製酒事業逐漸成形,從一間小形的家族酒莊,變成稍具規模的合作社,最終,迪亞哥在1985年正式成立了Planeta。

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    產區-SICILY

    Sicily擁有著悠長的釀酒歷史,得天獨厚的葡萄種植環境也造就了許多現代風格的酒莊崛起,而傳統與現代這兩者間碰撞時所蹦出的火花,則讓無數葡萄酒愛好者與專家們趨之若鶩,紛紛來到這孕育葡萄酒多樣性的寶島一探究竟。

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    風格-平衡的水果香氣

    以往作為入門餐酒的大量生產地區,為了迎合市場需求,西西里島某種程度上更像是個新世界產區,島上滿布了如Chardonnay、Syrah甚至是Cabernet Sauvignon等各式國際品種。經過多年的努力,這些國際品種也累積出了足夠的實力在國際舞台上和其他世界佳釀一較雌雄。

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  • JAMES SUCKLING - 92 / 100

    A fresh and crisp, dry Sicilian red, showing bright cherries and a twist of licorice with some well-crafted tannins on the medium-bodied palate. Long, clean finish with plenty of drive. Drink or hold.

    VINOUS - 92 / 100

    Good full ruby-red. Perfumed aromas of raspberry, cherry cola and flowers, along with a spicy nuance. Fresh and fruity on entry, then smooth but slightly tighter in the midpalate, offering bright strawberry and violet pastille flavors. Finishes very long with dusty tannins and lingering salinity. Even more delicate and fragrant than usual this year. A blend of 60 percent Nero d’Avola and 40 percent Frappato that sees no oak.

    WINE ADVOCATE - 90 / 100

    A blend of 60% Nero d'Avola and 40% Frappato, the Planeta 2019 Cerasuolo di Vittoria is a mid-weight red with a bright and punchy bouquet. The nose is redolent of wild cherry and plum, and there is a hint of red rose. A lean and silky finish culminates with a pretty point of fresh acidity. There are light notes of toasted herb and licorice as well. Some 85,000 bottles were made. This would be nice with a typical Sicilian “melanzane mbuttunate,” or eggplant stuffed with caciocavallo cheese.

    JANCIS ROBINSON - 17 / 20

    60% Nero d’Avola, 40% Frappato. Just mid crimson. Ripe strawberry and cherry and succulent raspberry and cooked-rhubarb palate. Refreshing, lively and long. The perfect all-rounder.

18 飲酒過量有礙健康、禁止酒駕、未滿十八歲禁止飲酒
18
單元選單
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